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NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS PRIVATE LIMITED

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Biofilms (Hardback, Renu Agrawal)

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ITC-HSN: 49011010

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Country Of Origin : India

The present book delves into the intricacies of biofilm formation across diverse industries, including food, agriculture, soil and plant health, fruits and vegetables, seafood, dairy and milk products, meat and meat products, and beverages. It offers an in-depth explanation of biofilm formation mechanism and assaying. Moreover, the book explores various techniques and approaches that interfere with bacterial attachment, bacterial communication systems, and biofilm matrices. 
The book examines both the positive and negative aspects of biofilms, including strategies for regulating harmful bacterial biofilms and mechanisms of formation. Additionally, it highlights future perspectives on bacterial biofilms and the use of dietary phytochemicals and removal of bacterial adhesion to inhibit biofilms. Another significant aspect of the book is the release of antimicrobial compounds, including bacteriocins, bacteriophages, enzymes, essential oils, nano emulsions, and nano particles, to prevent biofilm formation. 

  • Additional Information

    Contents of the book Biofilms authored by Renu Agrawal. This is a Hardback book


    1. Introduction 2. Biofilm Formation in Food and Pathogens 3. Biofilm Formation and EPS Production 4. Mechanism and Assaying of Biofilm Formation 5. Biofilm Communication and Quorum Sensing 6. Role of Antibiotics on Biofilm Formation 7. Prediction of Sequence Based Biofilm Inhibitory Peptides 8. Biofilm Inhibition by Novel Methods 9. Impact of Genetic Diversity in Biofilm Formation 10. Application of Reactors with Biofilms for Value Added Products 11. Future of Biofilms.

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