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NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS PRIVATE LIMITED

Crop Production Technology (Rabi Crops) (Hardback, M. Mohamed Amanullah, K. Rajendran & S. Marimuthu)

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ITC-HSN: 49011010

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Country Of Origin : India

The book Crop Production Technology - (Rabi crops) is a sincere effort to provide information on the subject in a clear and concise manner. It has been written in simple language to ensure that all students can gain a thorough understanding of the material. The publication has been designed in accordance with the syllabus set by the Indian Council of Agricultural Research (ICAR) and is followed by most state agricultural universities. Some universities have made minor modifications to the syllabus, but the book remains a valuable resource for students in these institutions as well.
  • Additional Information

    "Crop Production Technology (Rabi Crops)" by M. Mohamed Amanullah, K. Rajendran, and S. Marimuthu is a comprehensive guide focusing on the cultivation practices, techniques, and management of Rabi crops. It covers essential aspects like crop selection, soil management, irrigation, pest control, and harvesting for optimal crop production during the Rabi season. 


    1.Wheat, 2. Barley, 3. Chickpea, 4.Lentil, 5. Peas, 6.Rapeseed Mustard, 7. Sunflower, 8,Sugarcane, 9.Sustainable Sugarcane Initiative (SSI), 10. Jaggery Marking from Sugarcane and Byproducts of Sugarcane, 11. Medicinal and Aromatic Crops,12. Medicinal and Aromatic Crops,13. Medicinal and Aromatic Crops, 14. Berseem,15. Lucerne,16. Fodder Maize,17. Oat

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