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Goat Production and Health Management (Hardback, Satish Kumar Jindal)
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Country Of Origin : India
Goats hold significant potential for future domestication due to their versatile nature and ability to sustain and thrive in a more eco-friendly manner. In contrast to cattle or buffalo farming, goat rearing necessitates less initial and ongoing capital investment. Moreover, goats exhibit a higher reproductive rate compared to cattle or buffaloes, which makes them better suited for farming on marginal lands where other livestock may not survive.
This book provides a comprehensive overview of goat production, with a particular emphasis on India. It also incorporates relevant information from global sources. Goats have played a pivotal role in research and development initiatives aimed at poverty alleviation through the utilization of small ruminants. For research findings to be beneficial, they must be disseminated widely, and this book serves as a means of promoting and sharing research outcomes to benefit underprivileged and resource-constrained farmers.
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Additional Information
Goats hold significant potential for future domestication due to their versatile nature and ability to sustain and thrive in a more eco-friendly manner. In contrast to cattle or buffalo farming, goat rearing necessitates less initial and ongoing capital investment. Moreover, goats exhibit a higher reproductive rate compared to cattle or buffaloes, which makes them better suited for farming on marginal lands where other livestock may not survive.
This book provides a comprehensive overview of goat production, with a particular emphasis on India. It also incorporates relevant information from global sources. Goats have played a pivotal role in research and development initiatives aimed at poverty alleviation through the utilization of small ruminants. For research findings to be beneficial, they must be disseminated widely, and this book serves as a means of promoting and sharing research outcomes to benefit underprivileged and resource-constrained farmers.
This book is expected to serve as a valuable resource for anyone with an interest in goats.
Content
01. Introduction 02. Breeds 03. Improvement Through Breeding and Genetics 04. Goat Anatomy and Physiology 05. Management 06. Feeds and Feeding 07. Reproduction 08. Meat Production 09. Milk Production 10. Leather, Skin and Hair 11. Diseases 12. Economics and Marketing
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