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Milk of Non Bovine Mammals: Chemistry and Health Benefits (Hardback, Anamika Das, Tanmay Hazra & Rohit G Shindhav)
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Country Of Origin : India
Milk has been an important component of the human diet since ancient times, providing a significant amount of protein, micronutrients, and vitamins that are essential for fighting and alleviating malnutrition. Of the world total milk production, cow milk contributes 82.7%, followed by milk from buffaloes, goats, sheep, and camels. Cow milk makes up the majority of the world total milk production.
While cow milk has numerous health benefits, there are also some adverse effects or negative side effects associated with it for certain populations in the world. These adverse effects have been categorized as symptoms of lactose intolerance, a condition characterized by difficulty in digesting milk due to a lack of the enzyme Lactase. Milk allergy occurs due to an adverse immune reaction to certain milk proteins and is usually referred to as cow milk protein allergy (CMPA).
While cow milk has numerous health benefits, there are also some adverse effects or negative side effects associated with it for certain populations in the world. These adverse effects have been categorized as symptoms of lactose intolerance, a condition characterized by difficulty in digesting milk due to a lack of the enzyme Lactase. Milk allergy occurs due to an adverse immune reaction to certain milk proteins and is usually referred to as cow milk protein allergy (CMPA).
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Additional Information
1 Buffalo MilkKuntal Roy, Anindita Debnath and Partha Pratim Debnath2 Camel MilkRohit Sindhav, Radhika Govani, Manish Kumar P Parmar and Akash Kumar Solanki3 Goat MilkSubhash Prasad, Kunal Kumar Ahuja and Amit Kumar P Patel4 Goat Farming: A Viable Livelihood Option for Small, Marginal and Landless Farmers and Farm Women in IndiaSaikat Maji and Neela Madhav Patnaik5 Sheep MilkAnkit Kumar J. Thesiya, Kunal Kumar Ahuja, Ashvin Hariyani and Nikunj M. Vachhani6 Donkey MilkPartha Pratim Debnath, Kuntal Roy and Anindita Debnath7 Mare MilkPranali Nikam, Sadhna Mourya and Suvartan Ranvir8 Yak MilkVenus Bansal, Narender Kumar Chandla and Anindita Debnath9 Deer MilkTamal Sarkar, Anindita Debnath and Anamika Das10 Human MilkJanki Suthar11 Bioactive Peptide in Milk and Milk ProductsMitul Bumbadiya, Sudheendra CVK, Radhika Govani and Miteshkumar N Hingu12 Microbiota of Non Bovine MilkFalguni Patra, Raj Kumar Duary and Karuna Meghwal13 Characteristics of Non Bovine ColostrumShamim Hossain, Chandni Dularia and Binod Kumar Bharti14 Adverse Effects of Cow Milk on Human Health and Remedies Through Non Bovine MilkRonak A. Patel, Arun C. Patel, G. Gopikrishna and Priyanka A. Suvera -
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