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NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS PRIVATE LIMITED

© 2020 NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS. All Rights Reserved

Organic Farming: Scope and Uses of Biofertilizers (Hardback, JDS Panwar & Amit Kumar Jain)

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ITC-HSN: 49011010

Minimum Order Quantity 1 Unit

Minimum Enquiry Quantity 1 Unit

Accept Small Orders: Yes

Country Of Origin : India

The present publication encompasses a comprehensive examination of the concepts and significance of organic agriculture across sixteen chapters. These chapters encompass foundational information on biofertilizers, their classification, nitrogen fixation, and various microorganisms, including Rhizobium, Azolla, Azotobacter, Azospirillum, blue-green algae, phosphorus solubilizing microorganisms, Mycorrhizae, Frankia, vermiculture and vermicomposting, liquid biofertilizers, and various media. The text has been written in a lucid, straightforward manner, utilizing up-to-date data and statistics. The references for each chapter have been provided at the end of the book and are intended to be of great utility. This book is an inclusive, fundamental textbook on organic farming systems and is designed to meet the requirements of scientists, educators, research scholars, and students residing in both urban and rural areas.


  • Additional Information

    The text has been written in a lucid, straightforward manner, utilizing up-to-date data and statistics. The references for each chapter have been provided at the end of the book and are intended to be of great utility. This book is an inclusive, fundamental textbook on organic farming systems and is designed to meet the requirements of scientists, educators, research scholars, and students residing in both urban and rural areas.



    Contents


    1. Organic Farming

    2. Basic Information on Biofertilizers

    3. Classification of Biofertilizers

    4. Nitrogen Fixation

    5. Rhizobium

    6. Azolla 7. Azotobacter

    8. Azospirillum

    9. Blue Green Algae

    10. Phosphorus Solibilizing Micro-Organisms (PSMs)

    11. Mycorrhizae

    12. Frankia (Non-Leguminous Symbiosis)

    13. Vermiculture and Vermicomposting

    14. Liquid Biofertilizers

    15. Production, Quality and Marketing of Biofertilizers

    16. Some Important Media

    17. References

    18. Appendix


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