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The text covers key topics related to important tropical crops, including an Introduction to their economic and cultural significance. It discusses Arecanut, Cashew, Nut, Cocoa, and Coconut, highlighting their uses in food, trade, and industries. It also examines Tea, Rubber, and Coffee, focusing on their global importance. Additionally, it covers the Palmyrah Palm, Oil Palm, and Betelvine, emphasizing their regional value and diverse applications in food, beverages, and various products. Each crop plays a crucial role in supporting local economies and global markets.
Content of the book Plantation Crops:
1. Introduction
2. Areca Nut
3. Cashew Nut
4. Cocoa
5. Coconut
6. Tea
7. Rubber
8. Coffee
9. Palmyrah Palm
10. Oil Palm
11. Betelvine
12. Multiple Choice Questions
13. Matching
14. Fill in the Blanks
15. Key Answers_x000D_