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NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS PRIVATE LIMITED

© 2020 NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS. All Rights Reserved

Practical Approaches in Horticulture (Hardback, Rajaneesh Singh & Bijendra Kumar Singh)

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In Stock
ITC-HSN: 49011010

Minimum Order Quantity 1 Unit

Accept Small Orders: No

Country Of Origin : India

The author endeavored to fulfill the needs and requirements of undergraduate and postgraduate students in horticulture by providing prescribed books that cater to practical and laboratory exercises. This book aims to standardize the subject matter for both teachers and students in the field of horticulture._x000D_

  • Additional Information

    Section A Basic Horticulture Pomology
    1. Universities of India
    2. Research Institute in India
    3. Journals, Magazines and Books
    4. Tools and Equipments
    5. Potting, Shifting and Filling of Pots
    6. Orchard Planning
    7. Numerical Problem on Orchard Layout
    8. Numerical Problem on Mango Orchard
    9. Planting Board
    10. Mother Plant and Bud Wood
    11. Propagation by Cutting
    12. Propagation by Layering
    13. Propagation by Budding
    14. Propagation by Grafting
    15. Numerical on NPK in Orchard
    16. Mango Varieties
    17. Propagation in Mango
    18. Insect, Pest and Diseases of Mango
    19. Training and Pruning of Grape Vine
    20. Training in Grape Vines
    21. Plant Growth Regulators in Fruit Crops
    Section B Vegetable Production
    22. Kitchen Garden
    23. Numerical on Kitchen Garden
    24. Seed Extraction of Tomato
    25. Cost Benefit Ratio of Vegetable Crops
    26. Nursery Management of Vegetable
    27. Nursery Bed for Seedling Raising
    28. Use of Plant Growth Regulators in Vegetable
    29. Restricted Pesticides in India
    30. Test Weight of Vegetable Seeds
    31. Mode of Reproduction
    32. Hybrid Seed Production of Vegetable
    33. NPK Content in Manures
    34. Numerical on NPK Required
    35. Nurseries and Seed Stores of Uttar Pradesh
    36. Insect Pest of Vegetable Crops
    37. Diseases of Vegetable Crops.
    Section C Floriculture and Landscaping
    38. Flowering Trees
    39. Foliage Trees
    40. Flowering Shrubs
    41. Foliage Shrubs
    42. Climbers
    43. Annuals
    44. Edge Plant
    45. Lawn
    46. Garden Design
    47. Herbaceous Border
    48. Shrubbery Border
    Section D Spices, Medicinal, Aromatic and Plantation Crops
    49. Spices and Condiments
    50. Medicinal Plants
    51. Aromatic Plants
    52. Plantation Crops
    Section E Post Harvest Technology
    53. Solution for Analytic Procedures
    54. Determination of TSS
    56. Determination of Ash
    57. Water in Soluble Solids
    58. Determination of Acidity
    59. Determination of Sugar
    60. Determination of Fructose
    61. Determination of Ascorbic Acid
    62. Determination of Pectin
    63. Determination of pH
    64. Determination of Moisture Content
    65. Canning
    66. Jam
    67. Jelly
    68. Marmalade
    69. Preserve Fruit
    70. Fruit Beverage
    71. Squash
    72. Guava Toffee
    73. Pickle
    74. Mixed Pickle
    75. Tomato Sauce/Ketchup
    76. Tomato Chutney
    77. Turmeric Processing
    78. Curing of Ginger
    79. Distillation of Rose Oil and Water Formate for Thesis Writing, Research Paper, Review Articleetc

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