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ITC-HSN: 49011010
Minimum Order Quantity1
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Country Of Origin :India
This book offers a detailed exploration of finfish and shellfish health in the first section. It covers health examination techniques for finfish, necropsy and sample collection, microbiology diagnosis, bacterial isolation and identification, and the preparation of subculture plates. Additionally, the health examination of shrimp and molecular technology are also discussed._x000D_ _x000D_ The second section of the book focuses on water quality in aquaculture ponds, including pH estimation, ammonia nitrogen and nitrite nitrogen analysis, and dissolved oxygen measurement._x000D_ _x000D_ The third section provides an overview of small-scale aquaculture systems. This book serves as an innovative academic guide for students, faculty, and farmers, aiming to enhance fish production, improve food security, and support livelihoods._x000D_
Additional Information
Health Examination of Finfish and Shellfish:1. Finfish Health Examination, Necropsy Technique and Sample Collection Technique,2. Microbiology Diagnosis, Bacterial Isolation and Identification, 3. Health Examination of Shrimp, 4. Preparation of Subculture Plate,5. Molecular Technology_x000D_ _x000D_ Estimation of Water Quality Parameters of Aquaculture Pond:6. Estimation of Water Quality Parameters of Aquaculture Pond,7. Analysis of Ammonia Nitrogen of Aquaculture Pond Water,8. Analysis of Nitrite Nitrogen, 9. Analysis of Dissolved Oxygen_x000D_ _x000D_ _x000D_